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The Ultimate Ranch To Table Beef

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THE NEW BEEF…

Imagine feasting at home on the finest beef, a premium-quality like you’d experience at a famous steakhouse. When you choose to buy our premium beef in bulk, you choose health, cost savings, best quality, and mouth-watering flavor.

OUR MISSION is to make premium beef an affordable meal option, while raising the bar to the highest level of quality. By employing sustainable ranching practices, we maintain environmental health, the health of our animals, and in turn the health of our customers that enjoy our beef.

INVEST in a custom-butchered Quarter, Half, or Whole cow to discover the joy of serving superior quality beef to your family and special guests.

BENEFITS OF ANGUS DIRECT SALES

BENEFITS OF ANGUS DIRECT SALES

BEST QUALITY FROM A SINGLE HEALTHY COW

PREMIUM CUTS LIKE FILET MIGNON, RIBEYE, AND NY STRIP

PURCHASING FROM A SMALL-SCALE RANCH AND LOCAL PROCESSOR IS A CLEAN AND HEALTHY CHOICE

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HOW TO ORDER?

Place Order Now

01

Choose which size of beef bests suits your desires and available freezer space:

Quarter (approx. 100 lbs.),
Half (approx. 200 lbs.), or
Whole (approx. 400 lbs.)

02

Place your order by clicking below and confirm with a $300 deposit. See pricing details and cut lists below

03

Your beef will be weighed and hung to dry-age to perfection for a full 21 days

04

Upon completion of aging, your order is hand-cut, custom trimmed, and divided into meal-sized portions that are individually vacuum-sealed in plastic.

05

Allow a 30-day turnaround, so kindly plan ahead

01

Choose which size of beef bests suits your desires and available freezer space:

Quarter (approx. 100 lbs.),
Half (approx. 200 lbs.), or
Whole (approx. 400 lbs.)

02

Place your order by clicking below and confirm with a $300 deposit. See pricing details and cut lists below

03

Your beef will be weighed and hung to dry-age to perfection for a full 21 days

04

Upon completion of aging, your order is hand-cut, custom trimmed, and divided into meal-sized portions that are individually vacuum-sealed in plastic.

05

Allow a 30-day turnaround, so kindly plan ahead

Place Order Now

Fill Your Freezer

Fresh locally-raised Angus beef is here. Now this is the way beef is supposed to taste! Put delicious quality Angus on the table to enjoy beef like never before. Pasture-raised, grass fed, and finished to perfection with healthy grains. Our free-range cattle are grown to optimal size to produce the finest mouth-watering and tender beef.

Take Comfort

Knowing that your entire order comes from a single healthy cow that’s expertly hand-butchered at our small-scale processor that takes pride in cleanliness and quality. Our beef is dry-aged for 21 days for superior flavor.

Your Order Contains

All of the most desired cuts, individually packaged, like Filet Mignon, NY Strip, Ribeye, Sirloin, Chuck Roasts, Ribs, and the best quality Ground Beef.

Our Cows

Are locally-raised with kindness

Are free to roam open healthy pastures of grass
Enjoy a natural healthy environment and drink fresh clean water

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DIRECT SALES FROM THE RANCH

Quarter beef

Quarter BEEF
PRICING

$7.50 per pound hanging weight

Example: 190 lbs. hanging weight nets about 95-100 lbs. of beef. The cost based on this sample would be $1425. Final price varies slightly based on your beef’s actual hanging weight
SEE CUT LIST DETAILS

Half beef

Half BEEF
PRICING

$7.00 per pound hanging weight
Example: 375 lbs. hanging weight nets about 190-200 lbs. of beef. The cost based on this sample would be $2625. Final price varies slightly based on your beef’s actual hanging weight
SEE CUT LIST DETAILS

Whole beef

Whole BEEF
PRICING

$6.00 per pound hanging weight

Example: 750 lbs. hanging weight nets about 380-400 lbs. of beef. The cost based on this sample would be $4500. Final price varies slightly based on your beef’s actual hanging weight
SEE CUT LIST DETAILS